Menu Specialties
Cold Appetizer Specialties
Antipasto Skewers
Bruschetta with Crostini
Charcuterie Display
Chicken Salad Croissants
Deviled Eggs (Assorted options)
Pickled Shrimp
Roast Beef Horseradish Crostini
Warm Appetizer Specialties
Balsamic-Roasted Mushrooms
Chili-Lime Shrimp Wontons
Cocktail or Marinara Meatballs
Pepperoni Rolls with Marinara
Pigs-in-a-blanket
Puff Pastry (Assorted options)
Spinach Artichoke Dip
Salad Specialties
Caprese Salad
Italian Salad
Mixed Greens with Feta, Dried Cranberries, Pecans, and Balsamic Vinaigrette
Sesame-Asian Salad with Red Peppers and Mandarins
7-Layer Salad
Traditional Garden Salad
Dinner Entree Specialties
Beef Brisket
Dijon-Herb Crusted Salmon
Herbed Beef Roast
Herbed Pork Tenderloin
Meat or Veggie Lasagna
NC-Style Pulled Pork
Taco or Fajita Bar: Assorted Fillings and Fixins
Dessert Specialties
Assorted Brownies and Cookies
Banana Pudding
Chocolate-Dipped Strawberries
Chocolate Mousse in Phyllo
Fruit tart
Mini Cheesecakes
Strawberry Shortcake
